Three marine species of the genus Fulvivirga, rich sources of carbohydrate-active enzymes degrading alginate, chitin, laminarin, starch, and xylan
In: Scientific Reports, Jg. 13 (2023-12-01), Heft 1
Online
academicJournal
Zugriff:
Titel: |
Three marine species of the genus Fulvivirga, rich sources of carbohydrate-active enzymes degrading alginate, chitin, laminarin, starch, and xylan
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Autor/in / Beteiligte Person: | Nguyen, Tra T. H. ; Vuong, Tien Q. ; Han, Ho Le ; Li, Zhun ; Lee, Yong-Jae ; Ko, Jaeho ; Nedashkovskaya, Olga I. ; Kim, Song-Gun |
Link: | |
Zeitschrift: | Scientific Reports, Jg. 13 (2023-12-01), Heft 1 |
Veröffentlichung: | 2023 |
Medientyp: | academicJournal |
ISSN: | 2045-2322 (print) |
DOI: | 10.1038/s41598-023-33408-4 |
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