Development of protein isolate-alginate-based delivery system to improve oxidative stability of njangsa (Ricinodendron heudelotii) seed oil
In: Food Bioscience, Jg. 53 (2023-06-01)
Online
academicJournal
Zugriff:
Titel: |
Development of protein isolate-alginate-based delivery system to improve oxidative stability of njangsa (Ricinodendron heudelotii) seed oil
|
---|---|
Autor/in / Beteiligte Person: | Akonjuen, Bessem M. ; Aryee, Alberta N.A. |
Link: | |
Zeitschrift: | Food Bioscience, Jg. 53 (2023-06-01) |
Veröffentlichung: | 2023 |
Medientyp: | academicJournal |
ISSN: | 2212-4292 (electronic) |
DOI: | 10.1016/j.fbio.2023.102768 |
Sonstiges: |
|