Chapter 6 - Uncovering the unique attributes of 2D graphene-based nanomaterials in food safety and practices
In: Carbon-based Nanomaterials in Biosystems, 2024, S. 163-190
Buch
Zugriff:
Titel: |
Chapter 6 - Uncovering the unique attributes of 2D graphene-based nanomaterials in food safety and practices
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Autor/in / Beteiligte Person: | Deka, Pinky ; Dash, Kshirod K. ; Sangma, Samson Rosly ; Anushree, R.K. ; Shamim, Mohammad Zaki ; Barabadi, Hamed |
Zeitschrift: | Carbon-based Nanomaterials in Biosystems, 2024, S. 163-190 |
Quelle: | Carbon-based Nanomaterials in Biosystems; (2024) S. 163-190 |
Veröffentlichung: | 2024 |
Medientyp: | Buch |
ISBN: | 978-0-443-15508-6 (print) ; 978-0-443-15509-3 (print) ; 0-443-15508-9 (print) ; 0-443-15509-7 (print) |
DOI: | 10.1016/B978-0-443-15508-6.00016-6 |
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