Agricultural inputs in Kenya: Demand, supply, and the policy environment

Kirimi, Lilian ; Olwande, John ; et al.

In: Food systems transformation in Kenya: Lessons from the past and policy options for the future; Book 136882;; (2023)

Buch

Agricultural inputs, including fertilizers, seeds, breeding stock, crop protection chemicals, machinery, irrigation, and knowledge, are key to innovation and productivity improvement, and are the backbone of any agricultural revolution. They are an integral part of the food supply chain, which comprises the production and distribution of food, and as such a key component of the food system (HLPE 2017). The food supply chain involves various actors at different stages of the chain but this chapter focuses only on agricultural inputs, including both farm inputs and agricultural advisory services. ; PR ; IFPRI4; 3 Building Inclusive and Efficient Markets, Trade Systems, and Food Industry ; Development Strategies and Governance (DSG); Transformation Strategies

Titel:	Agricultural inputs in Kenya: Demand, supply, and the policy environment
Autor/in / Beteiligte Person:	Kirimi, Lilian ; Olwande, John ; Langat, Jackson ; Njagi, Timothy ; Kamau, Mercy ; Obare, Gideon
Link:	https://doi.org/10.2499/9780896294561 Book Chapters https://ebrary.ifpri.org/digital/search/searchterm/Food%20Systems%20Transformation%20in%20Kenya%3A%20Lessons%20from%20the%20Past%20and%20Policy%20Options%20for%20the%20Future/field/source/mode/exact/conn/and https://doi.org/10.2499/9780896294561_08 http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/136882 https://doi.org/10.2499/9780896294561
Quelle:	Food systems transformation in Kenya: Lessons from the past and policy options for the future; Book 136882;; (2023)
Veröffentlichung:	International Food Policy Research Institute (IFPRI) ; Washington, DC, 2023
Medientyp:	Buch
DOI:	10.2499/9780896294561_08
Schlagwort:	KENYA EAST AFRICA AFRICA SOUTH OF SAHARA AFRICA farm inputs supply chains advisory services agricultural productivity
Sonstiges:	Nachgewiesen in: BASE Sprachen: English Collection: IFPRI Knowledge Collections (International Food Policy Research Institute) Document Type: book part File Description: 29 pages; 85380 Bytes Language: English Relation: Food systems transformation in Kenya: Lessons from the past and policy options for the future; Book https://doi.org/10.2499/9780896294561 Book Chapters https://ebrary.ifpri.org/digital/search/searchterm/Food%20Systems%20Transformation%20in%20Kenya%3A%20Lessons%20from%20the%20Past%20and%20Policy%20Options%20for%20the%20Future/field/source/mode/exact/conn/and; https://doi.org/10.2499/9780896294561_08; 136882; http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/136882 Rights: Open Access ; https://creativecommons.org/licenses/by/4.0/ ; IFPRI grid.419346.d

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