Growth of Debaryomyces hansenii on a bacterial surface-ripened soft cheese.
In: Journal of Dairy Research, Jg. 66 (1999-05-01), Heft 2, S. 271-281
Online
academicJournal
Zugriff:
Titel: |
Growth of Debaryomyces hansenii on a bacterial surface-ripened soft cheese.
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Autor/in / Beteiligte Person: | LECLERCQ-PERLAT, MARIE-NOELLE ; OUMER, ABDELGHANI ; BERGERE, JEAN-LOUIS ; SPINNLER, HENRY-ERIC ; CORRIEU, GEORGES |
Link: | |
Zeitschrift: | Journal of Dairy Research, Jg. 66 (1999-05-01), Heft 2, S. 271-281 |
Veröffentlichung: | 1999 |
Medientyp: | academicJournal |
ISSN: | 0022-0299 (print) |
DOI: | 10.1017/s0022029999003362 |
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