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In: Journal of Food Processing & Preservation, Jg. 38 (2014-10-01), Heft 5, S. 2069-2078Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 36 (2012-10-01), Heft 5, S. 383-392Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 38 (2014-08-01), Heft 4, S. 1866-1874Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 36 (2012-10-01), Heft 5, S. 401-411Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 36 (2012-10-01), Heft 5, S. 457-464Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 35 (2011-10-01), Heft 5, S. 571-580Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 45 (2021-08-01), Heft 8, S. 1-7Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 39 (2015-12-01), Heft 6, S. 1762-1769Online academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 42 (2018), Heft 1, S. n/aOnline academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 41 (2017-12-01), Heft 6, S. n/aOnline academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 38 (2014-08-01), Heft 4, S. iOnline academicJournalZugriff:
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In: Journal of Food Processing & Preservation, Jg. 35 (2011-10-01), Heft 5, S. iOnline academicJournalZugriff: